Sushi Sessions at Yoko

Sushi Sessions

Every Saturday & Sunday, 11:30am til 3:00pm

Weekends at Yoko just got even better. Our new set brings together edamame, seasonal pickles, a loaded sushi and sashimi platter with kingfish, yellowfin tuna, ocean trout, wagyu nigiri and ebi tempura roll, plus your Yoko favourites (hello eggplant sticks, pork gyoza and wagyu kushiyaki 👋).

Oh... and 1 hour 45 minutes of beer, wine and an optional cocktail upgrade.

Whether it’s friends, family, neighbours, first dates or familiar faces, Sushi Sessions is made for good times by the river.

Sushi Sessions Menu ($95pp)

1h45 of Prosecco, House Wines & Beer

Edamame, Nori, Togarashi
Seasonal Pickles

Yoko Assorted Sushi and Sashimi Set

  • Kingfish (A)
  • Yellowfin Tuna (A)
  • Ocean Trout (A)
  • Wagyu Nigiri
  • Soft Shell Crab Roll (I)

Eggplant Miso, Sesame, Chives
Pork Gyoza, Pepper Ponzu, Chilli
Wagyu Kushiyaki, Sesame, Onion

Cocktail Upgrade (+$35pp)

Tokyo Banana: Vodka, Vanilla, Fresh Banana, Jasmine Soda

Margarita Spritz: Tequila, Mandarin, Mandarin Kosho, Yuzu Soda

Honey Dew Highball: Kikumasamune Sake, Licor 43, Midori, Honeydew Melon, Ginger

What's On

Orkhestra Head Office

PO Box 1025, Potts Point, NSW 2011, Australia
enquiries@orkhestra.com.au

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Orkhestra

Dining venues unique to the neighbourhoods they call home.