Cup Day at The Apollo

Melbourne Cup at The Apollo

Celebrate the Melbourne Cup with a relaxed long lunch in Potts Point's slice of Athens. Gather around generous banquet tables for an afternoon of champagne, music, and the big race.

Enjoy Greek banquets and warm hospitality as the excitement of Cup Day unfolds around you. Taramosalata and pita, our iconic saganaki, seasonal crudo and oven-baked lamb shoulder fill the table, plate after plate.

With sweeps, a lucky chair, best-dressed prizes, DJ entertainment, and the Melbourne Cup screened live, it's Cup Day the way Macleay Street does it.

Tuesday November 3rd, Lunch | 160pp

Bookings Include

  • A glass of Champagne on arrival
  • The Apollo Feast Banquet
  • DJ entertainment throughout the afternoon
  • Race-day screenings, including a private screen for the Chef’s Table
  • Sweeps, best-dressed prizes and a buzzing Cup Day atmosphere

Cup Day Banquet Menu

Olives
Taramosalata, fish roe dip (A)
Split pea dip
Pita bread
Seasonal raw fish crudo, vinegar, capers (A)
Saganaki: cheese, honey
Village salad: cucumber, tomato, feta, olives
Market fish (A)
Oven-baked lamb shoulder
Black-eyed beans, wild greens
Roast potatoes, garlic, parsley
Blood orange portokalopita, yoghurt
Avgolemono pie

What's On

Orkhestra Head Office

PO Box 1025, Potts Point, NSW 2011, Australia
enquiries@orkhestra.com.au

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Orkhestra

Dining venues unique to the neighbourhoods they call home.